We needed something quick and easy to eat (since I am having a root canal Wednesday, I can’t eat too many things). This was *very* good! We’ll probably make it again on our vacation next month.
Honey Mustard BBQ Chicken Sandwiches
3 lb. rotisserie chicken
1 1/2 cups bottle BBQ sauce – basically a whole bottle (I used [...]
Archive for the ‘In the rotation’ Category
23 Jun
Honey-Mustard BBQ Chicken Sandwiches
11 Apr
My chicken salad experiment
Every once in a while, we will have potlucks at work. Mainly because all we do at work is talk about food and new recipes, etc. – and it’s always healthy stuff (ha). I signed up to make chicken salad, originally thinking I would just go to Costco and get the best chicken salad ever [...]
13 Jan
Pizza Casserole
My sister makes this all the time, so I decided to give it a shot last night. It did not disappoint! I believe it is 6 WW points per serving (of course, you could probably make it healthier or less healthy if you wanted to). Kevin wants to make a BBQ Chicken Pizza Casserole next. [...]
28 Oct
Chicken Pie
Sounds kinda gross, right? It isn’t pretty, and it’s REALLY not healthy, but it is SO so tasty. I found this recipe in Trisha Yearwood’s cookbook (her cookbook reminded me a LOT of Paula Deen’s books), and it is a definite keeper. It’s almost like chicken and dumplings, but easier!
It didn’t set up like I [...]
28 May
Chicken Paprikash
I can’t help but think of Billy Crystal when I hear the word “paprikash”.
Chicken Paprikash
1 lb. boneless, skinless chicken breast, cubed (3/4 inch)
1 Tbsp. margarine or butter
1 cup chopped onion
4 cloves garlic, minced
2 Tbsp. flour
1/2 cup reduced-sodium chicken broth
1/4 cup dry white wine or chicken broth
1 cup chopped tomato
1 tsp. paprika
1/2 cup fat-free [...]
20 Apr
Beer Bread!
One of my employees brought in a loaf of this bread the other night fresh out of the oven. Oh my goodness. It totally made my day.
Apparently this “recipe” has been around for a while, because I was telling my grandmother about it today and she said they used to call it “Indian Bread”. Not [...]
16 Mar
Ground Turkey Casserole
My goal this week is to eat at home every night – last week we ate dinner out EVERY SINGLE NIGHT. That is unusual for us, and we can both tell by the way our clothes aren’t fitting *quite* as loosely as they were before.
While this casserole isn’t necessarily “healthy” it could certainly be worse. [...]
15 Feb
By popular demand, a repost.
I used strawberry pie filling for Valentine’s Day, but I still like the blueberry better. I think cherries would be the best, but someone in my house doesn’t like cherry stuff – and that someone is NOT me. I love cherries.
Blueberry Pie Dessert
CRUST:
1 1/2 tubes of Ritz crackers, crushed
1/3 cup sugar
1 stick butter, melted
Preheat oven [...]
22 Jan
Brownie Pudding
My aunt has been making this as long as I can remember – it’s comfort food to me. It’s easy, and I almost always have the ingredients on hand, so that makes it even better! It looks nasty when you put it in the oven, but it comes out fine and is best served warm [...]
